Traceability means the ability to track any food that will be used for consumption, through all stages of production, processing, and distribution
Traceability is a risk-management system which allows food business operators or authorities to withdraw or recall products which have been identified as unsafe
Traceability enables corrective actions (such as a product recall) to be implemented quickly and effectively when something goes wrong. When a potential food safety problem is identified, whether by a food business or a government agency, an effective traceability system can help isolate and prevent contaminated products from reaching consumers.
Traceability enables corrective actions (such as a product recall) to be implemented quickly and effectively when something goes wrong. When a potential food safety problem is identified, whether by a food business or a government agency, an effective traceability system can help isolate and prevent contaminated products from reaching consumers.
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